Assistance in the overall planning of a Hotel/Restaurant Project, it starts with the Ideal Area Requirements, the nature of the Facility Mix i.e. determination of site visit & feasibility of project, preliminary concepts & designs, architects design & specification, cost estimate, vendors, interior design coordination etc. Summarizing design issues and evaluation of the finished blueprints & boq. We specify the requirement of the operation equipment and assist in tendering and procurementof the same.
- Phone: 9000049912
- Email us: info@anconsulting.in
